FEASIBILITY STUDIES FOR EXISTING AND NEW PROCESSES
BOOK 1
PROJECT ECONOMICS
INDEX
1
INTRODUCTION
2
STRATEGY OF PROJECT DEVELOPMENT
2.1 KEY FACTORS
2.2 FUNDAMENTAL ASSUMPTION
3
MARKET CONSIDERATIONS
4
PLANT DESIGN
4.1 CONSEPTUAL DESIGN
4.2 PLANT LAYOUT
4.3 DEPARTMENT DESCRIPTION
4.4 EQUIPMENT LIST
4.4.1 UNIT 100 PILOT PLANT AND LABORATORIES
4.4.2 UNIT 200 FERMENTATION
4.4.3 UNIT 300 RECOVERY
5
UTILITIES CHARACTERISTICS
6
program of production
7
INVESTMENT
7.1 REALIZATION OF THE PROJECT
7.2 TIME TABLE
8
BUSINESS PLAN
8.1 plant OVERHEADS
8.2 plant labours
8.3 profit and loss account
8.4 cost and revenues of sales
8.5 GROSS MARGIN
9
CONCLUSION
BOOK 2
TECHNOLOGY SPECIFICATION
10
"product 1"
10.1 Product Presentation
10.2.product specification
10.3 SYNTHETIC Process Description
10.4 RAW MATERIAL CONSUMPTION
10.5 FERMENTATION DATA SHEET
10.6 RECOVERY BLOCK DIAGRAM
11
"product 2"
11.1 Product Presentation
11.2.product specification
11.3 SYNTHETIC Process Description
11.4 RAW MATERIAL CONSUMPTION
11.5 FERMENTATION DATA SHEET
11.6 RECOVERY BLOCK DIAGRAM
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